CAST IRON TORTILLA PRESS

- Cast iron or cast iron is considered a very appropriate material for this kitchen tool, among other things because it is heavy and the tortillas are made without any effort,

  you do not have to exert force to make thin tortillas and with the same thickness throughout its surface.

- They are suitable for making tortillas, patacones, tostones, arepas, pancakes, dough for traditional empanadas, wonton dough, etc...

- It is a strong and durable material, it does not stick if used properly, and it cleans easily.

- It must be taken into account that the iron must be stored very dry so that it does not rust.